Prince William Opens The Orangery: A New Culinary Delight

Prince William, the Duke of Cambridge, graced the occasion as he cut the ribbon to mark the opening of The Orangery, a new restaurant, and atrium at the Duchy of Cornwall’s nursery in Lostwithiel, Cornwall.

Assisting him were two young royal enthusiasts, James and Violet Scott, who eagerly joined in the official opening.

The restaurant, aptly named The Orangery, forms part of a nine-month extension project at the nursery.

Boasting a seasonal menu featuring fresh produce sourced from the gardens, the venue is equipped with a bar and a function room to cater to various needs.

With its captivating glass roof, the atrium will serve as a versatile space for events and gatherings.

Embracing the public, it offers breathtaking views of the picturesque surrounding countryside.

Wearing a smile, Prince William took pleasure in cutting the ribbon and engaging with restaurant staff and visitors.

He tried to converse with James and Violet, who were thrilled to meet a real-life prince.

Expressing his delight, the Duke of Cambridge inaugurated the new establishment, expressing his hopes for its resounding success.

He commended the Duchy of Cornwall for its unwavering commitment to sustainable agriculture and tourism in the region.

The unveiling of The Orangery is a significant milestone for the Duchy of Cornwall’s nursery, marking its first foray into on-site dining.

The venue aims to attract visitors from all corners of the country, inviting them to savor the culinary delights while basking in the nursery’s natural charm.

The restaurant welcomes the public from Wednesday to Sunday, with convenient online booking options available.

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